TRADITIONAL & AUTHENTIC
Welcome to Our Kitchen
Our recipes at Sally Sherman Foods have been honed and perfected over the last 60 years, setting the standard in the RTE salad category. With the best chefs anywhere, Sally Sherman Foods continues its tradition of culinary excellence offering an expansive line of flavorful salads that exceed the expectations of our customers.
Our new R&D team has allowed us to design food offerings that are on trend, improve upon the classics and have attracted a private label niche that continues to grow. We can make what you cannot and are pleased to do so. Our time-tested classic recipes like Potato Salad, Macaroni Salad and Cole Slaw will always have a place at your table but now we offer new salads. Our new choices are focused on the palate of today’s customers and we hope you feel as we do that we have combined the traditional with the modern.
Sally Sherman News!
New Homestyle Product Line, specially made for Restaurant Depot!
The Sally Sherman team takes great pride in our new offerings that are a delicious twist on the classics. You can count on our quality ingredients—with a modern flavor profile—destined to be the newest trending selections.
Our salads are not just for the picnic table!
When it comes to Thanksgiving and holiday dinners, the sides take center stage with Sally Sherman. We are now offering savory Brown Gravy, sweet and tart Cranberry Mandarin Relish, Mashed Potatoes with the perfect flavor and texture, creamy, family favorite Traditional Stuffing, and buttery Mashed Sweet Potatoes. Check out our seasonal sides and you’ll see Sally Sherman is not just salads anymore!
FOOD SAFETY & QUALITY
Sally Sherman Foods—
Known for Quality, Safety and Customer Satisfaction
Sally Sally Sherman Foods has positioned itself as a leader in the prepared salad category for over 60 years through the ownership principles set forth by our founder. These same principles direct our management today … basic rule of dedication to provide safe, consistent, quality food.
Our roots are embedded in farming so the principle of farm-to-table is not new or trendy for us but a way of life. Our culture knows the importance of the farm and has taken the production principles to a higher standard within the SQF Code.
Sally Sherman Foods is in full compliance with the most recent Safe Quality Food (SQF) Code. Our SQF Certification showcases our commitment to a culture of Food Safety and operational excellence in Food Safety Management which meets and exceed all industry, customer, and regulatory requirements. We have made major changes internally from equipment enhancements, refrigeration, procedures, and staff and today we enjoy an Excellent ASI score within the 9.1 Code Edition.
A copy of the official ASI document is included at right, and may be downloaded by clicking on the certificate.
